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Currently Browsing: Results for Tag "pastry"

Lucía Patisserie: taste the love

Now, with your help, they will be able to finish their flagship store in the historical and charming area of Miramar, Puerto Rico.She interned at the Ritz Carlton Key Biscayne under Master Pastry Chef Frederic Monet, and continued working there for 3 years. read more

In Other News–19 April, 2016

There’s nothing quite like French pastry – and no French pastry quite like pâte à choux, or choux pastry.It’s the sort that’s used to make eclairs, profiteroles, crullers, beignets, St. read more

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